Cafe Bach’s Coffee&Sweets Basic Techniques&63 Recipes Book

65.80$

「カフェ・バッハ」のコーヒーとお菓子 基本テクニックと63レシピ、コーヒーとの相性を知る

SKU: 20160728-1630 Category:

Description

Product Details:

Associated Names: n/a
Condition : USED. Very Good. No missing page.
Total pages: 208 pages
Language: Japanese
ISBN-10: 4418143130
ISBN-13: 978-4418143139
Release Date: October 3, 2014

Description:

If you like coffee, you’ll have ever heard the name of the Cafe Bach. In well-established store of the coffeeDaily sweets are handmade reputation as delicious. Classic confectionery is at the center, firmly flavor of materialRetro taste transmitted but, above all combined with the coffee and the taste is Gunto up to the feature. Carefully selected popular of 63 recipes in this Book, a carefully recipes while also frequently how to make the process photoYou taught. How fit of coffee and sweets also neatly commentary. Now that the taste of the coffee is diversified,Is one Book you will want to look forward to think well with sweets from now.

Of coffee basic teaching is Intro Cafe Bach -outPART1 Baking basic techniquesCandy that meets the roasted depth in PART2Strawberry short cake / cheese cake / Paris Brest / fruit cake / Mirufuiyu etc.Sweets fit in PART3 depth roastedMont Blanc / Opera / Baba tomato sauce subscript / Florentin Sable / Teyuiru / brownies, etc.Sweets fit roasted in PART4Tart au Powaru / hazelnut shortbread / apple pie / Marble chocolate cake, etc.PART5 candy to fit the slightly roastedMadeleine / Boolean de Neige / strawberry tarts / croissant, etc.Sweets fit in PART6 variation coffeeTruffle / Biteru / Rembrandt torte / blancmange & coffee jelly, etc.

This is a Japanese Book.
There are a lot of illustrations and photos in this Book.
Even if you can not read Japanese, you enjoy reading the Book surely!!
This Book is never sold in the foreign country.
If you are interested in don’t miss it!

Additional information

Weight1 kg
ISBN